Get upto 30% off on Kerala Tour Packages
Kerala, sometimes known as “God’s Own Country,” is a beautiful state in southwestern India accepted for its lush landscapes, diverse wildlife, and rich cultural past. Book one of Pluto Tours’ carefully planned Kerala Tour Packages and prepare to be wowed by the stunning beauty and cultural wonders of this beautiful region.
Kerala Tour Packages | Duration | Price |
---|---|---|
Kerala Bike Ride Tour Package 5N/6D | 6 Days | INR 25,400 |
Luxury Kerala Tour Package 5N/6D | 6 Days | INR 26,625 |
Kerala Delight Tour Package 6N/7D | 7 Days | INR 31,875 |
Romanchak Munnar Hills Tour Package 4N/5D | 5 Days | INR 23,200 |
Hills Of Kerala Tour Package 5N/6D | 6 Days | INR 26,200 |
Kerala Special Honeymoon Tour Package 6N/7D | 7 Days | INR 29,812 |
Best Value Package
Special Offer
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Best Value Package
Special Offer
6% OFF
Best Value Package
Special Offer
6% OFF
Best Value Package
Special Offer
6% OFF
Best Value Package
Special Offer
6% OFF
Best Value Package
Special Offer
6% OFF
Best Value Package
Special Offer
6% OFF
The winter season, from September to March, is the greatest time to visit Kerala. This is the season when Kerala enjoys a lovely environment with little humidity. Winter is the ideal season to visit Kerala’s beautiful cities and experience their gorgeous lagoons, quiet canals, and fragrant crops.
Some fun activities to do in Kerala with family are boating in the backwaters, visiting tea plantations in Munnar, exploring wildlife at Periyar National Park, enjoying houseboat rides in Alleppey, visiting beaches in Kovalam and Varkala, and indulging in Ayurvedic treatments.
The best time to visit Kerala with family is from September to March when the weather is pleasant and perfect for sightseeing.
There are plenty of accommodation options available in Kerala for families ranging from budget-friendly homestays to luxury resorts. You can choose as per your preference and budget.
Yes, most travel companies offer customizable Kerala family tour packages based on your preferences and requirements. You can add or remove destinations, activities, and accommodations as per your liking.
The monsoon season in Kerala lasts from June to September and is distinguished by heavy rains and cool temperatures. The state has two monsoon seasons: the southwest monsoon (Edavappathi) from June to August, and the northeast monsoon (Thulavarsham) from October to November.
Travelling to Kerala is always safe, whether during the monsoon, winter, summer, or autumn. You are free to enjoy your journey without feeling insecure.
Munnar: Known for its expansive tea plantations and picturesque surroundings, Munnar is currently the coldest area in Kerala. Munnar, located in the Western Ghats at an elevation of 1,600 meters above sea level, experiences calm and pleasant weather throughout the year.
So, why not enjoy some snowfall in the God’s Own Country, Munnar? Munnar is positioned 1600 metres above sea level, making it one of Kerala’s places with a good climate all year. This January, however, Munnar is covered in snow.
Idukki. Idukki is one of Kerala’s most attractive districts, featuring extensive spice farms, emerald green hills, rivers, and other natural treasures.
Kerala is famous for its picturesque backwaters, lush tea plantations, clean beaches, and diverse cultural heritage. Known as ‘God’s Own Country,’ it provides unique experiences such as houseboat excursions in Alleppey, Ayurvedic treatments, and vivid festivals such as Onam, making it a must-see destination.
Lord Krishna is widely revered throughout Kerala, with Guruvayur being one of the state’s most notable temples. Malayali Hindus revere Bhagavathi as a manifestation of Shakti. Almost every village in Kerala features a Bhagavati Goddess.
Malayalam is the language of Kerala, India’s southernmost state. More than 35 million individuals speak this language. Malayalam, a Dravidian language, uses its own alphabet and grammar. It is derived from Tamil and contains several Tamil notions.
Rice is Kerala’s main diet, and it is normally consumed with a variety of side dishes, including sambar, rasam, and thoran. Coconut is very widely used in Kerala cuisine, and it is prepared in a variety of ways, including grated, roasted, and mashed into paste.
Kerala, named one of the world’s ten paradises by National Geographic Traveler, is a popular tourist destination in India, known for its coconut-lined sandy beaches, backwaters, hill towns, Ayurvedic tourism, and tropical flora.
Kerala’s national vegetable is the Indian pumpkin. It grows throughout India, doesn’t need special soil conditions, and can be used as a creeper.
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